Spinach Feta Croissant Snack | Just A Pinch
Preheat the oven to 350 degrees F. Chop the spinach and olives. (If using frozen spinach, make sure it is thawed and as much moisture as possible is squeezed out.) Add the...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.justapinch.com.
Ingredients
- 3 ounce(s) spinach, fresh or frozen
- 2 ounce(s) black olives, diced
- 4 ounce(s) feta cheese crumbles
- 4 ounce(s) shredded mozzarella cheese
- 1/4 teaspoon(s) red pepper flakes
- 2 can(s) refrigerated crescent rolls (8 oz each)
- 1 egg white, beaten
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