Celery Peanut Wontons | Two Jade Bowls
This has become my go-to wonton filling. The lightness and freshness of celery is a refreshing counterpoint to the richness of nuts.
Ingredients
- 180 g unsalted raw peanuts
- 800 g celery
- 4 tablespoons veg oil
- 4 cloves of garlic, crushed or grated
- 2 tablespoons light soy sauce
- square wonton wrappers
- light broth
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