Simple Wonton Soup Packed with Flavor - chefmelt
Learn how to whip up a simple wonton soup loaded with bold flavors, soft wontons, and colorful veggies.
Ingredients
- 1/4 cup low-sodium soy sauce
- 8 cups chicken broth
- 2 cloves of garlic, finely chopped
- 1 tablespoon grated fresh ginger
- 24 ounces frozen mini wontons
- 2 tablespoons sesame oil
- 1.5 cups carrots, shredded
- 1 bunch of green onions, sliced (keep white and green parts separate)
- 3 cups spinach, fresh
- Chili crisp for garnish
- Sesame seeds for garnish
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