Tortilla (Spanish Omelette) Recipe
Tortilla can be served warm as a main course or cold as it makes excellent picnic food cut into wedges. The Spanish serve tortilla sandwiched between chunks of crusty bread!
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at weightlossresources.co.uk.
Cooking tools:
- Skillet
- Plate
- Chef's knife
- Cutting board
- Peeler
- Mixing bowl
- Whisk
- Spatula
- Stove
Ingredients
- 190g onions
- 275g baking potatoes
- 3 tbsp olive oil
- 5 eggs
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Tortilla (Spanish Omelette) Recipe
weightlossresources.co.uk
Spanish Tortilla | Recipe Cart
getrecipecart.com
Spanish Tortilla — Easy Spanish Recipe
petitegourmets.com
Delia Smith's Spanish tortilla Recipe | Samsung Food App
app.samsungfood.com
How to make Tortilla Torta Recipe
slurrp.com
Tortilla Espanolas
growingchefsontario.ca
Tortilla Espanola (Spanish Omelet)
bigoven.com
Classic Spanish Omelette Recipe
michiganplum.org