Oriental Chicken Casserole Recipe
This recipe came from the back of an instant rice box. Its a good one if you are in a hurry to cook dinner. It tastes pretty good too. You can add thi
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.food.com.
Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring cup
- Skillet
- Saucepan
- Colander
- Spoon
- Baking dish
- Oven
- Stove
- Refrigerator
- Kitchen timer
Ingredients
- 2 cups cooked chicken (can either cube it or coarsely shred)
- 2 tablespoons lemon juice
- 1 tablespoon soy sauce
- 1 (14 ounce) can Chinese vegetables
- 1 cup mayonnaise
- 1/4 cup green onion, finely chopped
- 1 cup celery, sliced
- 1 cup mushroom, sliced
- 2 cups zucchini, sliced thick and then quarter the slices
- 1/4 cup chicken broth (I use Swanson canned or in the carton)
- 1/8 teaspoon pepper
- 1 1/2 cups instant rice
- 1/4 cup chinese beef gravy
- 1 (8 ounce) can water chestnuts, drained and chopped
- 1 (3 ounce) can chow mein noodles (the crispy ones)
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Chicken Casserole Recipe - Ourrecipes Food Recipes
ourrecipes.net
Oriental Orange Chicken
consumerqueen.com
Chicken Casserole Recipe
yummy.ph
Chicken Casserole – ALL IN ONE
shop.allinonetradingco.com
How To Make: Easy Chicken Casserole for the whole family
thelondoneconomic.com
Oriental Chicken
lustrecraftcookware.com
Oriental Chicken Vegetable Soup Recipe
food.com
Chicken casserole Archive
beebrecipes.co.uk