The Cinco De Mango Smoothie Bowl (Vegan Mango Smoothie Bowl)<!-- --> <!-- -->Recipe

The Cinco De Mango Smoothie Bowl (Vegan Mango Smoothie Bowl)<!-- --> <!-- -->Recipe

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Microwave a yam, blend it with bananas, coconut milk, lime, cayenne, salt, dates, and mango for a creamy, festive smoothie bowl topped with strawberries and coconut flakes.

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Ingredients

  • 1 medium yam, cooked, cooled, and peeled
  • 2 large ripe bananas
  • ¼ cup (2 oz.) of full-fat coconut milk
  • 2 teaspoons of lime juice
  • 1 teaspoon of lime zest
  • 1/8 teaspoon of cayenne pepper
  • 1/8 teaspoon of salt
  • 2 large medjool dates, pitted
  • 1 cup (140 grams) of frozen mango (about 1 mango)

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