The Yammy Jammy Smoothie Bowl<!-- --> <!-- -->Recipe

Ingredients

• 1 medium yam cooked, cooled and peeled
• 2 large ripe bananas
• 1 small ripe pear, cored and quartered
• 2 oz. (¼ cup) of full fat coconut milk (the kind that comes in a can)
• 2 teaspoons of lemon juice
• ½ teaspoon of lemon zest
• 1/8 teaspoon of fine sea salt
• 3 large medjool dates, pitted
• 3 tablespoons of chia seeds
• 2 cups of mixed frozen berries