Kid Friendly Pasta Salad - The Weary Chef
This simple kid friendly pasta salad with cheese, chicken, and edamame is a complete meal and easy for little ones to eat with their fingers.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at wearychef.com.
Cooking tools:
- Pot
- Stove
- Colander
- Skillet
- Oven
- Baking sheet
- Cutting board
- Chef's knife
- Mixing bowl
- Measuring spoon
- Spoon
Ingredients
- 8 ounces whole wheat or veggie pasta
- 3/4 pounds boneless, skinless chicken breast tenders
- 1 teaspoon seasoned salt
- 3 tablespoons olive oil divided
- 1 1/2 cups edamame shelled and cooked
- 1 cup monterey jack cheese cut into 1/2″ cubes
- kosher salt
- freshly ground black pepper
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