Oxtail Soup – Foodland Super Market

Ingredients

• 4 pound Oxtail, cut into pieces
• 1 gallon chicken broth
• 5 whole star anise
• 4 slice ginger, 1/8 inch thick, smashed
• 3 dried orange peel
• 1 cup shelled and skinned raw peanuts
• 10 dry shitake, rehydrated and cut in half
• Hawaiian salt to taste
• 1 bunch Chinese mustard cabbage, cut into 1" - 1 1/2" sections
• Chinese parsley to garnish