Jess' Homemade Vegetable Stock - SuperValu

Jess' Homemade Vegetable Stock - SuperValu

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Discover how to make delicious, homemade vegetable stock for versatile use in soups and sauces.

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Ingredients

  • 4 - Bay Leaves
  • 2 - Carrots (chopped)
  • 2 - Celery Sticks (chopped)
  • 3 cloves Garlic (crushed)
  • 2 - Leeks (chopped)
  • 1 tbsp Olive Oil
  • 1 - Onion (skin on, cut into quarters)
  • 4 sprigs Parsley
  • 1 pinch Salt and Pepper
  • 4 sprigs Thyme

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