Tomaten-Oliven-Brot - Cookidoo® – the official Thermomix® recipe platform
A world of Thermomix® recipes - Cookidoo® brings you delicious food from all over the world. With thousands of recipes and ideas, you'll find mouth-watering ins
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cookidoo.thermomix.com.
Ingredients
- 30 g getrocknete Tomaten, in Öl
- 100 g Dinkelflocken
- 170 g Haferkleie
- 500 g Magerquark
- 1 Pck. Backpulver
- 3 Eier
- 30 g Leinsamen
- 1 TL Salz
- 80 g Oliven, schwarz, entsteint
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