Slow-Cooker Chicken and Okra Recipe - (4.2/5)

Ingredients

• 4 bone-in chicken thigh
• 4 drumsticks
• 3/4 teaspoon kosher salt, divided
• 1/2 teaspoon freshly ground pepper, divided
• 3 teaspoons canola oil, preferably organic, divided
• 4 cloves garlic, finely chopped
• 2 large onions, sliced (French cut)
• 1 1/2 teaspoon dry Italian Seasoning
• 1/2 cup dry red wine
• 1 28-ounce can diced tomatoes
• 1/3 cup chopped green olives
• 2 bell peppers any color, or 4 cubanelle peppers, cored and sliced
• 3 cups fresh or frozen sliced okra
• 1/2 cup chopped flat leaf parsley