Tuna, Veggie & Rice Salad – Choose Homemade

Ingredients

• 1 cup instant brown rice
• 3 (6 oz) cans chunk light tuna in water, drained
• 1 large carrot, grated
• 1 large red bell pepper, finely diced
• 1 medium cucumber, finely diced
• 1 medium tomato, diced
• 1 small red onion, finely diced
• 1/2 cup Homemade Ranch Dip
• 1 sleeve multigrain crackers (~40 crackers)