Red Wine Vinaigrette - Filippo Berio

Ingredients

• 2 tbsp red wine vinegar
• 1 small shallot, minced (about 1 tbsp)
• 1 tsp Dijon mustard
• 1/2 tsp honey
• 1/2 tsp salt
• 1/4 tsp freshly ground pepper
• 6 tbsp Filippo Berio Extra Virgin Olive Oil