Jacques Cocktail Recipe | Master Bartender
Discover how to make a Jacques using Tennessee whiskey, Dry vermouth, Gentian liqueur and Sugar syrup (2:1) with easy to follow steps
Ingredients
- 60 ml Jack Daniel's Tennessee whiskey
- 30 ml Martini Extra Dry vermouth
- 15 ml Suze gentian liqueur
- 15 ml Giffard Sugar Cane Syrup
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