Goat Cheese With Zucchini And Summer Truffles Recipe
Clean and wash the zucchini and slice or cut them into wafer-thin slices. Heat olive oil in a coated pan.
Keywords
- vegetarian
- hearty
- Summer
- Salads & Snacks
- very easy
- Salad
- Vegetables
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.citchn.com.
Ingredients
- 2 small courgettes (about 250 g each)
- 1 TABLESPOON Olive oil
- 7-10 Tbsp coarse sea salt
- 4 Goat's cheese taler
- 7-10 Tbsp Juice from 1⁄2 Lemon
- 1 TEASPOON Truffle oil
- 7-10 Tbsp black pepper from the mill
- 20 g Summer truffles
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