Grain Free Pumpkin Donuts with Maple Glaze
Let’s pumpkin spice things up! These gluten-free, grain-free Pumpkin Donuts with Maple Glaze are the most divine Fall treat. Filled with pumpkin spice and toppe
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at glutenfreemomstable.com.
Cooking tools:
- Donut pan
- Zip-top bag
- Cooling rack
- Oven
- Mixing bowl
- Spoon
- Kitchen shears
- Microwave
- Saucepan
- Whisk
- Baking sheet
Ingredients
- 2 cups almond flour
- 1 tsp baking soda
- 1 tsp cinnamon
- 1 tbsp pumpkin pie spice
- 1/2 tsp salt
- 2 tbsp melted butter
- 1/4 cup milk
- 1/4 cup pumpkin puree
- 1/4 cup coconut sugar
- 2 eggs
- 1 tsp vanilla
- 1 cup powdered sugar
- 2 tsp milk
- 2 tsp maple syrup
- 1 tsp brown sugar
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