Tadke Wali Coconut Chutney - Zayka Ka Tadka
Tadke Wali Coconut Chutney is a spicy and delicious side dish. You just need coconut, Bengal gram, and some spices to prepare it.
Ingredients
- Roasted Begal Gram / Daaliya dal - 1/2 Cup
- Coconut / Fresh Nariyal - 1/2 Cup chopped
- Curry leaves / Curry Patta - A few
- Ginger / Adrakh - 1 inch
- Green Chilli / Hari Mirch - 2 chopped
- Coriander leaves / Hara dhaniya - Handful
- Garlic / Lahsun - 3 Cloves (optional)
- Salt - As per taste
- Water - As required
- Oil - 1 Teaspoon
- Dry Red Chili / Sukhi Laal mirchi - 2
- Mustard seeds / Rai - 1/2 Teaspoon
More Like This
Coconut Chutney | South Indian Coconut Chutney - Zayka Ka Tadka
zaykakatadka.com
Coconut Chutney | Kerala Style Coconut Chutney - Zayka Ka Tadka
zaykakatadka.com
Tadke Wali Tamatar Chutney - Zayka Ka Tadka
zaykakatadka.com
Coconut Vada | Kayi Vade - Zayka Ka Tadka
zaykakatadka.com
Coconut Chutney in 2 minutes - Zayka Ka Tadka
zaykakatadka.com
Gajar Ki Chutney | Carrot Chutney - Zayka Ka Tadka
zaykakatadka.com
Coconut Chutney Recipe | Bawarchi Rasoi
bawarchirasoi.com
Coconut Chutney - By Saima Zafar - Recipe Masters
recipemasters.in