Zucchini ‘Pasta’ Bolognese by Pastured Kitchen

Zucchini ‘Pasta’ Bolognese by Pastured Kitchen

foodsocial.io

Experience a delicious and healthy twist on Bolognese with Zucchini ‘Pasta’ from Pastured Kitchen. Perfect for paleo diets, this recipe serves 4 in just 1 hour.

View full recipe on foodsocial.io

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodsocial.io.

Share this recipe:

Cooking tools:

  • Julienne peeler
  • Grater
  • Saucepan
  • Stove
  • Wooden spoon
  • Chef's knife
  • Cutting board
  • Measuring cup
  • Measuring spoon
  • Can opener
  • Plate

Ingredients

  • 3 Zucchini
  • 14 1/2 oz Diced Tomatoes
  • 3 oz Tomato Paste
  • 1 Yellow Onion
  • 1 cup Red Wine, Cabernet Sauvignon
  • 1 cup Beef Broth
  • 1 lb Ground Beef
  • 2 cloves Garlic
  • 1 Tbsp Oregano, Dried
  • 3 Tbsp Coconut Milk
  • 1 Tbsp Coconut Aminos
  • Basil, Fresh
  • Salt
  • Pepper
  • 2 Tbsp Butter, Unsalted

More Like This