Cheddar Biscuit Recipe | BREADS | Umami

Ingredients

• 1/2 cup unsalted butter softened (1 stick)
• 1/4 cup fresh chives finely snipped
• 2 1/4 cups all purpose flour
• 1/2 teaspoon baking powder
• 1/2 teaspoon baking soda
• 1/4 teaspoon salt
• 3 tablespoons butter softened
• 1/4 cup chopped scallions
• 2 cups sharp cheddar shredded
• 1/2 cup fresh grated Parmesan cheese
• 1 cup plus 1 tablespoon buttermilk
• 1 egg white beaten