Cheddar Biscuits | WQDR-AM

Ingredients

• 1 stick cold salted butter, cut into cubes, plus 2 tablespoons melted
• 1/2 c. cold vegetable shortening, cut into cubes
• 3 1/4 c. all-purpose flour, plus more for dusting
• 1/3 c. powdered milk
• 4 tsp. baking powder
• 1 Tbsp. sugar
• 2 tsp. cream of tartar
• 1 tsp. salt
• 1 c. finely shredded mild cheddar cheese
• 1 1/4 c. cold buttermilk