Nigella's Chicken in a Pot with Lemon and Orzo
Nigella's Chicken in a Pot with Lemon and Orzo Recipe is a family favourite in her house. it might be in your too. This simple one-pot chicken dish brings comfo
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Cooking tools:
- Dutch oven
- Microplane
- Oven
- Stove
- Cutting board
- Chef's knife
- Peeler
- Grater
- Measuring spoon
- Wooden spoon
- Fork
- Ladle
- Serving bowl
- Plate
Ingredients
- 1 chicken (approx. 1.5kg)
- 3 fat cloves of garlic
- 2 medium carrots (approx. 300g)
- 2 medium leeks (approx. 400g trimmed weight, or approx. 600g if you’re buying them untrimmed)
- 1 x 15ml tablespoon olive oil
- 2 lemons
- 2 teaspoons dried tarragon (or dried thyme)
- 2 teaspoons sea salt flakes (or 1 teaspoon fine sea salt)
- 1⁄2 teaspoon dried chilli flakes
- 1 1/2 litres cold water
- 300g orzo pasta
- 6 x 15ml tablespoons finely chopped flat-leaf parsley, plus more to serve
- Freshly grated Parmesan, to serve
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