Lemon Orzo Recipe Made in One Pot

Ingredients

• 2 tablespoons olive oil
• 1 shallot (diced)
• 2 garlic cloves (minced)
• 1 ½ cups orzo pasta
• ½ teaspoon salt
• ¼ teaspoon black pepper
• ¼ teaspoon crushed red pepper
• 3 ½ cups vegetable or chicken stock
• 1 small lemon (juice and zest)
• 1 5 ounce container baby spinach ((about 5 cups packed))
• ½ cup frozen peas
• ½ cup ricotta cheese
• ¼ cup grated parmesan cheese