Cajun Ribeye Steak Sandwich Recipe
A ribeye sandwich is always amazing! But this recipe takes it to the next level, spicing it up with Cajun remoulade, colorful peppers, and sweet onion.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at 1855beef.com.
Ingredients
- 3 (10 oz) 1855 Black Angus Beef Ribeye Steaks
- Cajun seasoning, to taste
- Salt and pepper, to taste
- 1 Red pepper
- 1 Orange pepper
- 1 Yellow pepper
- 1 Sweet onion
- 2-3 Ciabatta Buns
- Arugula
- Olive oil
- 2-3 Sprigs thyme
- 2 Tbsp Butter
- ¼ cup Mayonnaise
- 1 Tbsp Worcestershire sauce
- 2 Tbsp Dijon mustard
- 1 Tbsp Cajun seasoning
- 1 Tbsp Fresh thyme
- Pinch of salt
- Pinch of Red pepper flakes
- 2 cloves garlic, minced
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