Perfect Ribeye Sandwich | Bush Cooking
There are a lot of decedent sandwich options out there and this perfect ribeye sandwich is one of them using a prime cut of beef accompanied with rich sauces.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at bushcooking.com.
Ingredients
- 1 whole (8 pounds | 3 kg) ribeye
- salt and course black pepper, (to taste)
- 12 hamburger buns
- horseradish mayonnaise
- 1 sweet onion. (thinly sliced)
- Cajun mustard, (to taste)
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