Pineapple Upside Down Cake | Nigella's Recipes | Nigella Lawson

Name: Pineapple Upside Down Cake | Nigella's Recipes | Nigella Lawson
Ingredients: butter (for greasing); 2 tablespoons sugar; 6 - 7 slices canned pineapple in juice (plus 3 tablespoons of the juice); 11 glace cherries (approx. 75g total weight); 100 grams plain flour; 1 teaspoon baking powder; ¼ teaspoon bicarbonate of soda; 100 grams soft butter; 100 grams caster sugar; 2 large eggs

www.nigella.com

I am still of the mind that it is perfectly all right to make this with canned pineapple rings.

Keywords

Fun
Sweet
Partytime
Express
Baking
Birthdays
Summer
Nut Free

View full recipe on www.nigella.com

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