Herb-Roasted Cod with Quinoa and Steamed Broccoli
Enjoy a light yet satisfying pescatarian meal featuring tender herb-roasted cod paired with nutty quinoa and perfectly steamed broccoli. This dish celebrates fresh flavors with a touch of olive oil...
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Ingredients
- 3 oz Cod Fillet
- 3/4 cup Cooked Quinoa
- 1 cup Steamed Broccoli
- 1 tsp Olive Oil
- 1 tsp Mixed Herbs
- 1 tbsp Lemon Juice
- Salt and Pepper to taste
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