Cajun Beef Pasta With Vegetables
Cajun Beef Pasta with Vegetables, featuring tender beef, assorted veggies, and pasta in a rich and creamy Cajun sauce.
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Ingredients
- 250 grams beef steak (sliced thinly)
- 200 grams penne pasta (uncooked)
- 1 tablespoon cajun seasoning
- 1 cup bell peppers (sliced (mix of colors))
- 1 cup mushrooms (sliced)
- 1 cup heavy cream
- 1 tablespoon olive oil
- 2 cloves garlic (minced)
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