Turkish Yogurt Sauce (Caçık) – Oil of Anatolia
This is an absolutely lovely yogurt sauce serving as an accompaniment to several very delicious side dishes such as Sarma Dolma (Stuffed Grape Leaves) or Stuffed Peppers, Grilled Lamb Chops, and...
Ingredients
- 2 cups whole milk yogurt
- 2 clove garlic, minced
- 2 tablespoons each fresh mint, dill, parsley
- Juice of ½ lemon
- Salt and pepper, to taste
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