Honey Spice Roasted Carrots by hollysbestlife

Honey Spice Roasted Carrots by hollysbestlife

foodsocial.io

These Honey + Pumpkin Pie Spice Roasted Carrots are the perfect side dish for fall. Warm, lightly sweet, and full of those spices that just scream autumn. Wheth

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Cooking tools:

  • Parchment paper
  • Baking sheet
  • Oven
  • Mixing bowl
  • Chef's knife
  • Cutting board
  • Peeler
  • Measuring spoon
  • Spoon
  • Spatula
  • Paper towel

Ingredients

  • 1 lb Carrots
  • 2 Tbsp ARGILOS I (Early Harvest) Extra Virgin Olive Oil (500ml) - Argilos
  • 1 Tbsp Honey
  • 1 Tbsp Coarse-Dijon Mustard - Noble Made
  • 1 tsp Pumpkin Pie Spice - Primal Palate
  • .5 tsp Cinnamon, Ceylon
  • .25 tsp Garlic Salt
  • 1 tsp Parsley, Dried

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