Vegan Black Forest Cherry Cookies | Vegan Baking | Christmas - Zucker&Jagdwurst

Ingredients

• 80 g (2.8 oz) dark chocolate (e.g. Latin American premium dark chocolate by Naturata)
• 250 g (2 cups) wheat flour (type 405)
• 150 g (0.75 cups) sugar
• 8 g (1 tbsp) vanilla sugar
• 150 g (1.33 sticks) vegan butter
• 1 pinch salt
• 0.5 tsp baking powder
• 3 tbsp soy milk
• 80 g (2.8 oz) vegan white chocolate
• 200 ml (2 cups) vegan cream for whipping
• 8 g (1.5 tsp) cream stiffener
• 1 pinch vanilla
• 150 g (0.5 cup) cherry jam
• 1–2 tbsp cherry brandy
• 150 g (5.33 oz) vegan dark chocolate (70% cocoa content)
• 50 g (1.75 oz) dark chocolate shavings