German Black Forest Cherry Cake - ProVeg United States
Indulge in a vegan German Black Forest Cherry Cake with cherries, coconut milk, and chocolate ganache—taste the forest without the guilt!
Ingredients
- 3⅛ cups all-purpose flour
- 1¾ cups sugar
- 1 cup cocoa powder (unsweetened)
- 2 tsp baking soda
- 1 tsp sea salt
- 2 cups coconut milk
- 1 cup vegetable oil
- ¼ cup apple cider vinegar
- 1 tbsp vanilla extract
- 3½ cups cherries (frozen)
- ½ cup granulated sugar
- 2 tbsp kirsch or brandy (apple cider is a suitable non-alocholic substitute)
- almond milk (as needed)
- 1 cup vegan chocolate chips
- ¼ cup plant milk
- 2 tbsp vegetable oil
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