Warm Indian Spiced Fritter Wrap

Name: Warm Indian Spiced Fritter Wrap
Ingredients: 2 cups (500 mL) red onion, minced; 3 Tbsp (45 mL) fresno chili, minced; 1 ½ cups (375 mL) fresh cilantro, minced; 2 tsp (10 mL) kosher salt; 3 Tbsp (45 mL) chili flakes; 2 Tbsp (30 mL) curry leaves, minced; 1 Tbsp (15 mL) curry powder; 2 tsp (10 mL) fennel seeds; 1 cup (250 mL) plain Greek yogurt; ¼ cup (60 mL) fresh mint, chopped; 1 Tbsp (15 mL) garlic, minced; ½ tsp (2.5 mL) chili powder; salt, to taste; 10 pieces pita bread; 2 cups (500 mL) lettuce leaves, shredded; 2 cups (500 mL) cucumber slices; 2 cups (500 mL) tomatoes, sliced

www.lentils.org

A crispy lentil fritter spiced with onion, chili, cilantro, curry leaves, curry powder, and fennel seeds is piled high in a pita with mint yogurt, lettuce, and tomato.

Keywords

main dish
middle eastern & indian
deep-frying
split (red
yellow)
vegetarian
foodservice
english
cucumber
tomato

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