Zucchini-Lentil Fritters

Name: Zucchini-Lentil Fritters
Total time: 21 min
Ingredients: 1 cup red lentils (masoor dal); 1 medium zucchini (about 5 oz.); ½ medium onion (thinly sliced); ¾ cup whole-milk yogurt; 2 tablespoons fresh lemon juice; ½ teaspoon sugar; 1¾ teaspoons kosher salt (divided, plus more); ½ teaspoon Kashmiri chile powder or ¼ teaspoon cayenne pepper; ¼ teaspoon ground turmeric; 1 cup parsley leaves with tender stems; 1 tablespoon finely grated lemon zest; 1 cup ghee or neutral vegetable oil

cookingfever.us

There's something uniquely satisfying about the crunch of a perfectly fried fritter, especially when it’s packed with nutritious ingredients like zucchini and

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