Elegant Filbert Cake
An easy light and fluffy two-layer cake that presents beautifully without much effort on your part.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.kosher.com.
Cooking tools:
- Hand mixer
- Mixing bowl
- Spatula
- Baking pan
- Oven
Ingredients
- 1 pound Gefen Ground Hazelnuts (filberts) or almonds
- 1 pound margarine (salt-free, if needed)
- 5 eggs
- 2 teaspoons baking powder
- 4 cups Glicks Flour
- 3 cups sugar
- 3 tablespoons Gefen Cocoa
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