Upgraded Chicken and Potatoes - Kosher.com
Kosher.com
Ingredients
- 2 white onions, diced
- 3-4 medium Yukon gold potatoes – cut into large chunks
- 1/2 bag baby carrots
- 1/2 cup barley
- 2-3 tablespoons Kravy salami glaze sauce
- 1 tablespoon soy sauce
- 1 teaspoon garlic powder
- 1 teaspoon black pepper or to taste
- 2 tablespoons salt or to taste
- 2 chicken cutlets cut into 1 inch cubes
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