Ajinomoto | Cheesy Beef Omelet Rice - Ajinomoto
Cheesy Beef Omelet Rice AJI-NO-MOTO® Umami SeasoningIngredients - 1 Tbsp. (15ml) Cooking Oil - 1/8 cup (40g) Beef, strips - 2 tsps.
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Cooking tools:
- Nonstick skillet
- Stove
- Chef's knife
- Cutting board
- Grater
- Mixing bowl
- Whisk
- Measuring spoon
- Measuring cup
- Kitchen scale
- Spatula
- Serving platter
Ingredients
- 1 Tbsp. (15ml) Cooking Oil
- 1/8 cup (40g) Beef, strips
- 2 tsps. (10g) Onion, minced
- 2 tsps. (10g) Garlic, minced
- 2 tsps. (10g) Red and Green Bell Pepper, minced
- 1/2 cup (80g) Dinorado Rice, cooked
- 1 tsp. (5ml) Soy Sauce
- 1 pack (11g) AJI-NO-MOTO® Umami Seasoning (divided into 2 parts)
- 2 Tbsps. (30g) Cheddar Cheese, grated
- 2 tsps. (10ml) Cooking Oil
- 2 pcs. (100g) Eggs, beaten
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