Kotletai (Assyrian Hamburgers) | Hilda's Kitchen Blog

Kotletai (Assyrian Hamburgers) | Hilda's Kitchen Blog

hildaskitchenblog.com

Assyrian Kotletai/Kotleta are oval-shaped "hamburgers." Kotlety are served with fried vegetables over rice, or stuffed in a pita sandwich.

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Ingredients

  • 1 small yellow onion ((roughly chopped))
  • 1 medium potato ((peeled and cubed))
  • 1¼ lbs ground beef ((85% lean))
  • 1 tbsp A1-Steak Sauce ((HP sauce, or Heinz 57))
  • 1 tbsp Ketchup
  • 1 tsp sea salt
  • ¾ tsp black pepper
  • 2 tsp sumac powder
  • ¼ tsp cayenne pepper
  • ¼ tsp cinnamon powder

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