Greek Salad | Winey Friends
Greek Salad 151/ 6 We did our own version of the Greek Salad. It is easy to switch out vegetables that you have on hand. Directions - Make the dressing.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.wineyfriends.com.
Ingredients
- 1/4 cup EVOO
- 3 Tbls. red wine vinegar
- 1 garlic clove, minced
- 1/2 tsp. dried oregano (I used fresh because I had it)
- 1/4 tsp. Dijon mustard (I love Dijon so I used a little more)
- salt and pepper
- 2 cucumbers diced
- 1 green bell pepper
- 1 cup Napa cabbage (I used because I had some)
- 2 cups mixed small tomatoes, halved
- 5 oz. feta cheese crumbles
- 1/3 cup red onions, diced
- 1/3 cup olives
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