Maple Syrup and Ginger Cocktail Sausages
Crispy cocktail sausages infused with maple syrup and ginger for a sweet and spicy appetizer. Perfect for festive gatherings!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.maplefromcanada.com.
Cooking tools:
- Oven
- Stove
- Skillet
- Mixing bowl
- Baking sheet
- Measuring cup
- Measuring spoon
- Toothpick
- Spoon
Ingredients
- 1/4 cup butter
- 2.2 lbs cocktail sausages from the butcher
- 1 cup maple syrup (preferably dark syrup for its robust flavour)
- 1/4 cup cider vinegar
- 1/4 cup ketchup
- 1/4 cup soy sauce
- 1 tsp ground ginger
- 1 tsp ground cinnamon
- 1 pinch of ground cloves
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