Tex-Mex Vegetable Sheet Pan Hash - Better Than Bouillon

Ingredients

• 2 Tbsp canola oil
• 2 Tbsp cider vinegar
• 2 Tbsp Better Than Bouillon Seasoned Vegetable Base
• 1 Tbsp Taco Seasoning
• 1 large sweet potato, peeled and cut into 1-inch chunks
• 1 red pepper, chopped
• 1 yellow pepper, chopped
• 1 zucchini, chopped
• .5 white onion, chopped
• 1 can (19 oz) black beans, drained and rinsed
• 4 eggs
• .33 cup cilantro leaves
• .25 tsp each salt and pepper