Sheet Pan Greek Chicken - Better Than Bouillon
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.betterthanbouillon.com.
Ingredients
- 1 lb baby potatoes, cut into 1-inch pieces
- .25 cup Greek vinaigrette
- 2 tbsp Better Than Bouillon Roasted Chicken Base
- 4 boneless skinless chicken breasts
- 2 red peppers, cut into 1-inch pieces
- 1 large red onion, cut into 1-inch pieces
- .66 cup pitted Kalamata olives
- .5 cup crumbled feta cheese
- 2 tbsp finely chopped fresh parsley
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