Hummus With Spiced Lamb, Scallions and Dill – wilburgoltermann.com

Ingredients

• ½ cup tahini
• ½ cup water
• 2 tbsp lemon juice
• 1 clove garlic, minced
• ½ tsp kosher salt
• ¼ tsp ground cumin
• 4 oz ground lamb (or any lean ground meat
• 2 scallions, minced
• ¼ tsp ground cinnamon
• ¼ tsp ground coriander
• ¼ tsp kosher salt
• ¼ tsp ground pepper
• ½ cup diced cucumber
• 2 tsp white wine vinegar
• 1 tbsp slivered almonds, toasted
• 1 tbsp minced fresh dill
• crushed red pepper flakes