Carrot-Ginger Sauce Recipe | Heather Nicholds

Ingredients

• 1 cup carrots, chopped
• 1/2 cup onion, chopped
• 1 Tbsp (more or less) fresh ginger, chopped (or ground ginger)
• pinch sea salt
• 1-2 tsp fresh lime juice
• 1/4 tsp sea salt
• 1 Tbsp nutritional yeast
• 1/2 tsp ground cumin
• 1 Tbsp almond butter