Beef and Cheddar Breakfast Casserole
Beef and Cheddar Breakfast Casserole is a hearty, make-ahead dish packed with seasoned beef, melty cheddar, and fluffy eggs.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.coolinarco.com.
Cooking tools:
- Baking dish
- Oven
- Stove
- Skillet
- Mixing bowl
- Whisk
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
Ingredients
- 1 pound ground beef
- onion (small, diced)
- 1 bell pepper (diced)
- 2 cloves garlic (minced)
- 6 slices bread (crusts removed)
- 2 cups shredded cheddar cheese
- 6 eggs (large)
- 1 cup milk
- 1 tsp salt
- 1/2 tsp black pepper
- 1/2 tsp paprika
- 1/4 tsp thyme (dried)
- 1/4 tsp dried oregano
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