Vampire Fudge Recipe for Halloween Parties
Make Vampire Fudge with bold red and black swirls, creamy frosting, and candy melts. This easy Halloween fudge sets in the fridge and slices into dramatic…
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Cooking tools:
- Skewer
- Baking pan
- Parchment paper
- Microwave
- Mixing bowl
- Spoon
- Chef's knife
- Cutting board
- Refrigerator
- Freezer
- Airtight container
Ingredients
- 1 cup (170 g) red candy melts
- 1 cup (170 g) black candy melts
- 16 oz (450 g) cream cheese frosting
- 1/8 teaspoon fine sea salt
- 1/4 teaspoon vanilla extract, optional
- Oil-based red or black candy color, optional for deeper color
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