Grilled Salmon with Fresh Herb Dressing
Taste the summer with this grilled salmon with fresh herb dressing. The tender fish and spiced dressing is worth the effort of firing the grill.
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Cooking tools:
- Grill
- Pastry brush
- Spatula
- Chef's knife
- Cutting board
- Measuring spoon
- Plate
- Spoon
Ingredients
- 4 10 - 12 oz salmon darnes (whole skin on fillet steaks with a bone in the center)
- Fresh Herbed Mix:
- 2 tbsp chopped parsley
- 2 tbsp chopped tarragon
- 2 tbsp chopped thyme
- 2 tbsp chopped chives
- 1 tbsp finely minced garlic
- 1 tbsp chopped capers
- 2 tbsp fresh lime or lemon juice
- ½ cup Colavita Extra Virgin Olive Oil
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