Creamy Tomato Dip - Quick Italian Starter
Whip up this dreamy creamy mix of tomatoes and cheese in only 20 minutes. A no-cook, crowd-pleasing dish for any gathering.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at linacooks.com.
Cooking tools:
- Food processor
- Mixing bowl
- Cutting board
- Chef's knife
- Serving platter
- Spoon
- Toaster
- Airtight container
Ingredients
- 4 medium Roma tomatoes, chopped.
- A small handful of fresh basil, finely chopped (about 1/4 cup).
- 1 minced garlic clove.
- 1 tablespoon high-quality olive oil.
- 1-2 teaspoons of tangy balsamic vinegar.
- 8 oz of crumbled feta cheese.
- 4 oz of softened cream cheese.
- Half a cup of sour cream.
- 1 small garlic clove, minced.
- 1 tablespoon fresh squeezed lemon juice.
- 1 tablespoon of olive oil.
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