Pastrami on Hot Rye with Blue and Cornichons | Castello®️

Pastrami on Hot Rye with Blue and Cornichons | Castello®️

www.castellocheese.com

Enjoy a flavorful pastrami sandwich on hot rye bread with Danish blue cheese and cornichons. Perfect for a dinner party or brunch!

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Ingredients

  • 2 slices Rye bread with seeds
  • mayonnaise mixed with little wholegrain mustard
  • pastrami
  • Castello® Extra creamy danish blue
  • 2 cornichons – halved lengthways.

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