Vegetable Raita - Jaswant's Kitchen 100% Natural Indian Spice Blends
North Indian food is known to have a lot of heat. Vegetable raita, which is lightly spiced vegetable yoghurt, is the perfect accompaniment to help cool the palate and enhance the flavours of a...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.jaswantskitchen.com.
Ingredients
- 1/2 cup (packed) chopped fresh mint leaves
- 1/3 cup chopped fresh ginger
- 1/3 cup honey
- 2 cups boiling water
- 1/3 cup fresh lemon juice
- 1 1/2 cups cold water
- Jaswant's Kitchen Raita Salt
- Ice cubes
- Fresh mint leaves for garnish
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